
Mevgal
Mevgal Manouri DOP from sheep and goat milk
200 g30 DAYS AVERAGE FRESHNESS
Delivery to your door
We source locally for the freshest groceries you can trust.
- Description
- Composition
- Similar products
- More from this brand
- Recipes
Manouri is a delicious, exceptional and traditional Greek whey cheese. It is produced exclusively in central-western Macedonia and Thessaly from whey from sheep's and goat's milk with the addition of cream. Manouri is a fresh, creamy, soft cheese with a unique taste. It is ideal on a sandwich with a good sip of red wine as accompaniment.
Durability
Manouri Molkeneiweißkäse aus Schaf- und Ziegenmilchmolke, Wassergehalt im Käse: max. 60%.
Zutaten: MOLKENEIWEIßKÄSE aus Schaf- und ZIEGENMILCHMOLKE.
Gekühlt (bei 4°-8°C) lagern, nach dem Öffnen innerhalb von 3 Tagen verzehren.
Unter Schutzatmosphäre verpackt.
Kontaktdaten: Interfood Lebensmittelgroßhandel Ges.m.b.H., Innsbruckerstrasse 77, 6060 Hall in Tirol, +43(0)52 2356808–0, info@interfood.at
Nutritional values per 100 g
Energy value | 1545 kJ/374 kCal |
Fats | 36 g |
including saturated fatty acids | 21 g |
Carbohydrates | 2 g |
including sugars | 2 g |
Protein | 10.5 g |
Salt | 2 g |
Fibre | 0 g |
Allergens
Milk |