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Wiltmann
Wiltmann BIO meat sausage
200 g11 DAYS AVERAGE FRESHNESS
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- Description
- Composition
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Tender organic pork, sea salt and a hearty seasoning give our organic sausage in casing (comparable to a spicy sausage) its unmistakable taste. Particularly tender to the bite. Naturally from controlled organic farming.
- gluten-free
- lactose-free
- free from artificial colors
- free from monosodium glutamate
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About the producer:
Selected meat, exquisite spices and careful craftsmanship - these are the ingredients for Wiltmann's sausage and ham specialties. For more than 225 years, we have been dedicated to the tradition of home-style cooking. A lot has changed since then. What has remained the same over all these years: the love of craftsmanship, the joy of refinement and the uncompromising pursuit of quality.
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Storage conditions:
Store refrigerated at 0-7°C
Manufacturer:
Franz Wiltmann GmbH & Co. KG,
Wilhelm-Kleine-Strasse 16,
D-33775 Versmold
Organic control body number:
DE-ÖKO-003
Durability
Zutaten: 82% Schweinefleisch¹, Trinkwasser, Meersalz, Traubenzucker¹, Gewürzextrakte¹,
Stabilisator: Natriumcitrate; Antioxidationsmittel: Natriumascorbat;
Konservierungsstoff: Natriumnitrit. Hülle nicht zum Verzehr geeignet. ¹Rohstoffe
aus kontrolliert biologischer Landwirtschaft.
Nutritional values per 100 g
| Energy value | 1265 kJ/306 kCal |
| Fats | 28 g |
| including saturated fatty acids | 11 g |
| Carbohydrates | 1 g |
| including sugars | 1 g |
| Protein | 12 g |
| Salt | 2.5 g |
| Fibre | g |