
Habanero rot, lose
ca. 100 gca.
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Habanero Chili Red – For fiery taste experiences
Discover the intense heat and fruity aroma of the red Habanero
The red Habanero Chili is one of the hottest chilies in the world and impresses with its unmistakable combination of heat and fruity notes. Perfect for all those who want to refine their dishes with an extra portion of fire and flavor. Freshly harvested and of the best quality, this chili brings that certain something to your kitchen.
Why the red Habanero?
- Unparalleled heat: With up to 350,000 Scoville units, a real highlight for chili lovers.
- Fruity aroma: In addition to the heat, the Habanero convinces with a light, tropical sweetness.
- Versatile: Ideal for salsas, marinades or as a spice in hearty dishes.
With the red Habanero, you bring a piece of Latin American cuisine into your kitchen. It is not only hot, but also aromatic – a treat for the brave and a must for all those who love taste experiments.
Bring fire to your dishes – with the red Habanero Chili!
Storage recommendation
Paprika and chili are best stored at a temperature of 5–10° C, preferably not in the refrigerator