Marvella Black Forest Cherry Cake

The Marvella Black Forest Cherry Cake consists of a chocolate sponge base, a fluffy cherry mousse, a cherry fruit glaze made from ripe Octavia cherries and, as the crowning glory, cherry hearts.

When eating becomes a challenge, this can affect not only physical but also emotional and social aspects of the lives of those affected. As ambassadors of Viennese coffee house culture, we offer enjoyment and quality of life with our cakes. Our aim is to serve patisserie that enables people with chewing and swallowing difficulties as well as everyone else to enjoy it equally - a cake that brings joy and brings people together.

Created from the Viennese baking tradition and in cooperation with experts, we present: Marvella - The extra-fine cake. Despite its different composition, each layer has the same velvety consistency, making it particularly suitable for people with chewing and swallowing difficulties, without sacrificing taste.

Marvella cakes are baked in Vienna by Landtmann's Original using only natural ingredients and with great care by hand. A piece of joy. Without chemical binders, without flavour enhancers and aromas. 
A piece of enjoyment. Without chemical additives.

For more information, visit the Marvella Online Shop: Marvella.at

Landtmann's Original Manufactory

Viennese pastry culture is our greatest passion.

Traditional confectionery craftsmanship is lived in Landtmann's Original Manufactory. The best ingredients and masterly craftsmanship ensure the highest quality. Look forward to a piece of Viennese pastry art: from Kaiserschmarrn, our curd dumplings, classic and seasonal cakes to the wonderfully fluffy Landtmann's Original Guglhupf.

A piece of Viennese pastry art for home.
Surprise your loved ones with the Landtmann's Original Marmorguglhupf or enjoy the "Mein Wien Box" with a cosy afternoon snack. All cakes and pastries are lovingly handcrafted and baked in the Landtmann's Original Manufactory of the Viennese café family Querfeld, which runs the famous Café Landtmann near the Burgtheater, among other things. The best ingredients and traditional craftsmanship ensure the highest quality. Look forward to a piece of Viennese pastry art!

For an even wider selection of cakes and pastries, discover the Landtmann's Original Online Shop now: www.landtmanns-original.at

Preparation

Remove from the packaging while frozen and place on a serving plate. Defrost at room temperature for 3 hours and enjoy.

Storage conditions:

Store frozen at -18°C.

Producer:

Landtmann´s Original

Altmannsdorfer Straße 154-156

1230 Vienna