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Mattigthaler

Mattigtaler BIO Naturjogurt Mehrwegglas

500 g

11 DAYS AVERAGE FRESHNESS

Dieses Produkt bleibt durchschnittlich 11 Tage nach der Lieferung frisch, mit einem garantierten Minimum von 5 Tagen. Solltest du nicht zufrieden sein, erhältst du den gesamten Kaufpreis zurück erstattet.
BIO
€2.49 €4.98 /kg

Delivery to your door

100+ customers buy regularly

Country: Austria,
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Regional businesses & unbeatable freshness

We source locally for the freshest groceries you can trust.

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Mattigtaler Organic Natural Yogurt Reusable Glass

Our wonderful organic dairy products made from pure hay milk with natural fat content pamper you with a creamy consistency and full flavor.

About the manufacturer:

In the midst of the idyllic green landscape of the Mattigtal valley lies the Krimpelstätterhof. It was first mentioned in a document around 1600 and was farmed by the Krimpelstätter family until the middle of the last century. Since 1978, the Mangelberger family has continued to run the farm in the old tradition of dairy farming.

In 1994, the dream of their own farm dairy came true. Josef Mangelberger sen. was able to give free rein to his passion here. Even then, he was fascinated by the precious raw material milk and what could be made from it. His philosophy was from the very beginning: the higher the quality of the milk, the higher the quality of the product. With this guiding principle, he was ultimately able to achieve the excellent quality of the products.

Incidentally, the name Mattigtaler Hofkäserei comes from the Mattig, which flows right past the farm and which particularly characterizes the surroundings.

Durability

Average durability from the time of delivery: 11 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Der ausgewiesene Verkaufspreis versteht sich inkl. MwSt, exkl. Pfand.

BIO- Naturjogurt 500g

Zutaten: Bio MILCH , Jogurtkulturen

Gekühlt bei + 4-6°C lagern.

Bio Kontrollnummer: AT-Bio-301

Kontakt: Mattigtaler Käse GmbH, Kraiham 9, 5201 Seekirchen

Nutritional values per 100 g

Energy value289.5 kJ/69.5 kCal
Fats4.3 g
including saturated fatty acids3.25 g
Carbohydrates4.05 g
including sugars4.05 g
Protein3.6 g
Salt0.13 g
Fibre g

Allergens

Milk
Always check the allergens content on the product packaging before consumption.