
New Roots
New Roots BIO Fraiche VEGAN
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New Roots BIO Fraiche VEGAN
A culinary all-rounder! Light and creamy, with a fine acidity on the palate. Refines soups and sauces, sweet and savory dishes. Particularly popular on tarte flambée or with anything that needs a certain kick - just be creative. Made on the basis of organic cashew nuts.
About New Roots:
Swiss cheese tradition meets cashews! The start-up New Roots from Switzerland, founded in 2015, specializes in the production of plant-based products. Dairy products are often the most difficult to replace for people who want to eat more plant-based foods. After years of research and recipe adjustments, the young team at New Roots has created a delightful product line with their innovative creations that does not require animal husbandry.
The connection to their Swiss homeland and its special specialties should also be reflected in the products. A paste is made from organic cashew nuts and chickpeas in a traditional way, which is then fermented in the traditional way using microbiological cultures. Depending on the product, ripening and refining follow. The high-quality and diverse organic range from New Roots lowers the hurdles for many people when it comes to changing their eating habits - without compromising on taste and enjoyment.
Pflanzliche Alternative zu Crème fraîche aus Cashewkernen
Zutaten: 90% Cashewdrink [Wasser, 14,3% CASHEWKERNE*], Kokosfett*, Stabilisator (Pektine), vegane Fermentationskulturen.
* Aus kontrolliert biologischem Anbau
BIO-Kontrollstellennummer: CH-BIO-086
Bei 2-7°C lagern, mindestens haltbar bis: Siehe Verpackungsaufdruck.
Nutritional values per 100 g
Energy value | 717 kJ/174 kCal |
Fats | 16.8 g |
including saturated fatty acids | 9.8 g |
Carbohydrates | 1.5 g |
including sugars | 0.5 g |
Protein | 3.1 g |
Salt | 0.01 g |
Fibre | 0 g |
Allergens
Tree nuts |