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Anker
PREISDECK Gurkerl's house bread
1.05 kgDelivery to your door
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The Anker Krustenbrot is a delicious rye mixed bread, perfect for lovers of hearty black bread. With its crispy crust and juicy interior, it is ideal for a tasty breakfast or as a side dish with soups and salads.
About the manufacturer:
The Ankerbrot Group has been Austria's largest bakery and branch operator for 130 years.
Ankerbrot was founded in 1891 by the Mendl brothers in Vienna and has been supplying the city's residents with bread, pastries and pastries for over 130 years.
With over 100 branches in Vienna, Lower Austria, Salzburg and Bratislava, Ankerbrot is the largest bakery chain in Austria. As a large bakery, Ankerbrot is also a reliable partner for the food trade and gastronomy. Ankerbrot supplies the food trade and gastronomy throughout Austria with a variety of artisan baked goods: rolls, rye bread, bread rolls, pretzels, poppy seed rolls, pastries, croissants, curd tarts, punch doughnuts, cakes, strudels, packaged and unpackaged bread. Every day we bake 120 tons of bread, pastries and pastries.
Roggenmischbrot mit 41% Roggenmehl
Zutaten: Natursauerteig (Wasser, ROGGENmehl), ROGGENmehl, WEIZENmehl, Wasser, Salz, Hefe, WEIZENgluten, ROGGENquellmehl, ROGGENmalzmehl, Gewürze.
Bei Raumtemperatur lagern.
Hersteller: Ankerbrot GmbH & Co KG, Absberggasse 35, A-1100 Wien
Nutritional values per 100 g
| Energy value | 1042 kJ/249 kCal |
| Fats | 1.3 g |
| including saturated fatty acids | 0.2 g |
| Carbohydrates | 47 g |
| including sugars | 3.2 g |
| Protein | 8.2 g |
| Salt | 1.7 g |
| Fibre | g |
Allergens
| Cereals (gluten) |
| May contain traces of: |
| Eggs |
| Soybeans |
| Milk |
| Tree nuts |
| Mustard |
| Sesame seeds |
| Lupin |