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Vivera
vegan fish fingers
210 gDelivery to your door
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Vivera Vegan Crispy Sticks Ocean Style VEGAN
This crispy breaded fish substitute offers vegan variety at the highest level.
Tip:
Perfect for wraps or sandwiches.
About the manufacturer:
We are convinced that life is better with less meat. And we have been working on this since 1990! By producing the tastiest plant-based products, we want to encourage everyone to make a difference.
Vivera helps people lead more sustainable lives by inspiring them to EAT MORE CURIOSITY. We help you question existing patterns and be open to trying new things and consciously consider the impact of your food and eating habits. Things that you actually know but ignore because life is hectic. With inspiration and delicious food, we make it really easy for you to switch to a plant-based diet. We promise you that you don't have to compromise on taste. That's why we say: EAT MORE CURIOSITY
Vorgebratene panierte vegane Stäbchen auf Basis von hydratisiertem Weizeneiweiß . Das Produkt enthält zugefügtes Eisen und Vitamin B12.
Zutaten: 51% hydratisiertes pflanzliches Protein (Wasser, 14% WEIZENEIWEIß), Paniermehl (WEIZENMEHL, Paprikapulver, Hefe, Speizesalz), pflanzliche Öle (Sonnenblume, Raps in in veränderlichen Gewichtsanteilen), WEIZENMEHL,
Branntweinessig, Verdickungsmittel (Methylcellulose), natürliche Aromen, Stärke (enthält WEIZEN), WEIZENSTROHFASERN, Speizesalz, natriumreduziertes Speisesalz, Leinöl, Kartoffelfasern, Gewürze, Konservierungsstoff (Natriumdiacetat),
Zwiebelpulver, Knoblauchpulver, Eisen(II)Gluconat, Vitamin B12, Kann Spuren von Soja, Ei und Milch enthalten
gekühlt lagern bei +4°C bis +7°C Nach dem Öffnen innerhalb von 2 Tagen verbrauchen.
Kontakt: Kontakt: Uplegger Food Company GmbH, Hans-Böckler-Str. 17, 30851 Langenhagen, Germany, 0049/511/97898-60.
Nutritional values per 100 g
| Energy value | 1188 kJ/284 kCal |
| Fats | 13 g |
| including saturated fatty acids | 1.3 g |
| Carbohydrates | 24 g |
| including sugars | 1.1 g |
| Protein | 15 g |
| Salt | 1.5 g |
| Fibre | 3.7 g |
Allergens
| Cereals (gluten) |
| May contain traces of: |
| Soybeans |
| Celery |
| Sulfur dioxide |