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Free from Schokoladen & Vanille Cheesecake 2x82g
184 gDelivery to your door
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Gü Free from Chocolate Vanilla Cheesecake
This is all about the most delicious chocolate for the greatest possible enjoyment: Gü's experienced pastry chefs have arranged sophisticated layers of delicate chocolate coconut ganache and Indonesian coconut cream on a gluten-free biscuit base. Gluten-free and suitable for vegetarians & vegans.
Tip:
Delicious for dessert or simply in between.
About the manufacturer:
At Gü, we have perfected the art of the perfect dessert. Our confectioners make all of our desserts themselves, so that every spoonful is an intense taste experience and every dessert has our iconic layers.
Since 2003, we have been creating restaurant-quality desserts that are really good. Our range of indulgent desserts includes cheesecakes, hot desserts, mousses and vegan desserts.
Käsekuchen mit glutenfreiem Biskuitboden mit Vanille-Kokos-Creme und Schokoladen-Kokos-Creme.
Zutaten: Kokosmilch (41 %), Kekskrümel (17 %) (glutenfreie Mehlmischung (Mehl aus braunem Reis, Kartoffelstärke,Maismehl), Zucker, Palmöl, getrockneter Reissirup, Backtriebmittel (Natriumhydrogencarbonat), dunkle Schokolade (13%) (Kakaomasse, Zucker, Kakaobutter, Emulgator (Sojalecithin), natürliches Vanillearoma), Rohrzucker,milchproduktfreie Alternative zu Frischkäse (Wasser, Kokosöl, Sojaproteinkonzentrat, Salz, Säuerungsmittel (Milchsäure)(milchfrei), Zucker, Verdickungsmittel (Carrageen), natürliche Aromastoffe, Konservierungsstoff (Kaliumsorbat)),Zucker, Kokosöl (4 %), Pflanzenöl (Palmöl, Rapsöl), Glukosesirup, Kakaopulver, Geliermittel (Agar‐Agar),Verdickungsmittel (modifizierte Stärke), natürlicher Vanille‐Extrakt (0,1%), Säuerungsmittel (Milchsäure).
gekühlt lagern bei +2°C bis +7°C. Nach dem Öffnen innerhalb von 5 Tagen aufbrauchen! Verzehrfertig.
Kontakt: Uplegger Food Company GmbH, Hans-Böckler-Str. 17, 30851 Langenhagen, Germany, 0049/511/97898-60.
Nutritional values per 100 g
| Energy value | 1595 kJ/380 kCal |
| Fats | 25.2 g |
| including saturated fatty acids | 18.4 g |
| Carbohydrates | 36.7 g |
| including sugars | 27.1 g |
| Protein | 3 g |
| Salt | 0.15 g |
| Fibre | 1.4 g |
Allergens
| Sulfur dioxide |
| May contain traces of: |
| Soybeans |
| Tree nuts |
| Celery |