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Bresso
Bresso horseradish / horseradish
150 g24 DAYS AVERAGE FRESHNESS
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Bresso Horseradish 150g
Bresso with horseradish - an airy and fluffy cream cheese specialty refined "with horseradish". Whether on fresh bread, as an aromatic dip or to round off delicious dishes: Bresso with horseradish is always a very special treat.
About the manufacturer:
Jean-Noël Bongrain, the founder of the group of companies, took over a family-run cheese dairy in Lorraine in 1956, which had previously only produced regional cheese specialties. Bongrain wanted to bring a completely new type of cheese to the market that would meet high taste demands and could be marketed nationwide. After five years of development, he began production and the consistently premium-brand-oriented distribution of Caprice des Dieux 'caprice of the gods' - the first soft cheese brand. It already had the creamy consistency and oval shape that is now widespread among soft cheese brands.
Durability
Frischkäsezubereitung, wärmebehandelt, 62% F.i.T.
Zutaten: FRISCHKÄSE, CRÈME FRAÎCHE, BUTTER, 6% Meerrettich (A: Kren)(enthält SULFITE), Rapsöl, Stärke, Speisesalz, Mit Stickstoff aufgeschlagen.
2°C bis +10°C / Nach dem Öffnen alsbald verzehren.
Kontakt: Savencia Fromage & Dairy Deutschland GmbH, Dwight-D.-Eisenhower-Str. 6, D-65197 Wiesbaden, +49 (0) 611/8807-01,
Nutritional values per 100 g
| Energy value | 976 kJ/236 kCal |
| Fats | 21 g |
| including saturated fatty acids | 14 g |
| Carbohydrates | 5 g |
| including sugars | 3.6 g |
| Protein | 6.7 g |
| Salt | 1.1 g |
| Fibre | g |
Allergens
| Milk |