
Die Ohne
Vegan nuggets
200 gDelivery to your door
We source locally for the freshest groceries you can trust.
- Description
- Composition
- Similar products
- More from this brand
- Recipes

Die Ohne Vegan Nuggets in Batter - made from wheat and pea protein in batter.
It doesn't always have to be chicken: Really delicious nuggets are also available without meat! The "die OHNE" vegan nuggets are perfect when you need something warm on the table quickly.
Preparation instructions:
In a pan: Fry the vegan nuggets in a pan with a little oil over medium heat and turn several times for about 5-7 minutes.
In the oven: Bake the unpacked vegan nuggets in a preheated oven at 200 °C for about 13 minutes and let them rest for 2 minutes.
In the deep fryer: Fry the vegan nuggets in the deep fryer heated to 165 °C for about 3-4 minutes.
About the producer:
Die OHNE is the culinary alternative for all vegetarians, flexitarians and all people who want to verzichten on sausage and meat from time to time for personal reasons. Die OHNE is the first sausage without meat, which not only looks like the popular classic, but also tastes exactly the same.
The recipe makes the difference. That's why Die OHNE products are made without soy, without palm fat and without gluten.
Storage conditions:
Store refrigerated from +2 °C to +6 °C. Store refrigerated after opening and consume within 2 days.
Contact:
W. Blasko Convenience Fertiggerichte/ Werk Bruck
Leobnerstraße 78
8600 Bruck an der Mur
Trinkwasser, WEIZENMEHL, texturiertes Weizengluten 11 % (WEIZENGLUTEN, WEIZENMEHL, Farbstoff: Calciumcarbonat), Maismehl, Kokosfett, Rapsöl, WEIZENSTÄRKE, Verdickungsmittel: Methylcellulose, modifizierte Stärke, Erbsenfaser, Erbsenprotein 2 %, Aroma, Speisesalz, Farbstoff: Calciumcarbonat, HAFERFASER, Gewürze, Dextrose, Hefe.
Nutritional values per 100 g
Energy value | 914 kJ/220 kCal |
Fats | 12 g |
including saturated fatty acids | 6.8 g |
Carbohydrates | 15 g |
including sugars | 0.9 g |
Protein | 15 g |
Salt | 1.3 g |
Fibre | 8.8 g |
Allergens
Cereals (gluten) |