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Menissez
Menissez Ciabatta to bake up
250 g13 DAYS AVERAGE FRESHNESS
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Menissez Ciabatta for baking 250g
Pre-baked rustic sourdough ciabatta. Packed in a protective atmosphere to preserve the fragrant aroma.
Bake the pre-baked ciabatta in a preheated oven for about 10 minutes and enjoy.
About the manufacturer:
Live like God in France! This includes baguettes originally made in France. There, they take the best ingredients, follow traditional recipes, use state-of-the-art technology and pay attention to first-class quality at every step of production in order to achieve the best result.
Durability
Vorgebackenes Spezialweizenbrot mit natives Olivenöl extra zum Fertigbacken (Ciabatta).
Zutaten: WEIZENMEHL, Wasser, natives Olivenöl extra, Salz,
Ethylalkohol, WEIZENGLUTEN, Backhefe, getrockneter ROGGENSAUERTEIG, WEIZENMALZMEHL.
Unter Schutzatmosphäre verpackt.
Bei Raumtemperatur lagern, von Hitze und Licht entfernt.
Kontakt: Gaber Backwarenerzeugungs GmbH & Co KG, Löfflerweg 22a, A-6060 Hall in Tirol, +43 5223 52030, info@gaber-backwaren.at
Nutritional values per 100 g
| Energy value | 1080 kJ/255 kCal |
| Fats | 2.3 g |
| including saturated fatty acids | 0.38 g |
| Carbohydrates | 50.9 g |
| including sugars | 2.7 g |
| Protein | 8.1 g |
| Salt | 1 g |
| Fibre | 0.8 g |
Allergens
| Cereals (gluten) |
| May contain traces of: |
| Sesame seeds |