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The Mann Carrot Bread 500g
Due to the high proportion of fresh carrots, the carrot bread is particularly soft and juicy. Due to the wooden shape, the bread does not dry out so quickly and stays fresh for a particularly long time. Our carrot bread in the wall is an excellent accompaniment to a snack.
Its typical spicy taste makes it an asset under any topping.
About the manufacturer:
FRESH, QUALITY,enjoyment and LOVE FOR THE CRAFT have been writ large at DerMann Bakery for 160 years. What began as a one-man business in 1860 now includes over 80 branches in Vienna and Lower Austria. The careful handling of regional and qualitative raw materials as well as the preparation of high-quality foodstuffs have always been at the centre of attention. Today, the assortment of DerMann bakery includes around 300 different products, some of which are still made according to old family recipes. Among them are many types of bread and pastries that are still made by hand. Already over five generations, the aim is to offer customers their own personal moment of pleasure with exquisite products and expertise.
Weizenbrot mit 11% Karotten.
Zutaten: 38% WEIZENMEHL, Wasser, Backmischung [Malz
(ROGGEN, WEIZEN), ROGGENSCHROT,
WEIZENKLEBER, Stabilisator
Natriumcarboxymethylcellulose, GERSTENFLOCKEN,
Säuerungsmittel Citronensäure, Zucker,
WEIZENSTÄRKE, WEIZENFASERN, WEIZENKLEIE,
Traubensaftkonzentrat, Gewürze], 11% Karotten,
Sonnenblumenkerne, Leinsamen, SESAM,
WEIZENMEHL getoastet, Speisesalz jodiert (Siedesalz,
Kaliumjodid), Hefe.
Trocken lagern.
Kontakt: Kurt Mann Bäckerei & Konditorei GmbH & Co KG, 1230 Wien, Perfektastrasse 100, Tel: +43 – 1 – 86699-0, E-Mail: baeckerei@dermann.at
Nutritional values per 100 g
| Energy value | 1141 kJ/271 kCal |
| Fats | 6.7 g |
| including saturated fatty acids | 0.9 g |
| Carbohydrates | 39 g |
| including sugars | 2.4 g |
| Protein | 11 g |
| Salt | 2.1 g |
| Fibre | 5.9 g |
Allergens
| Cereals (gluten) |
| Sesame seeds |
| May contain traces of: |
| Eggs |
| Soybeans |
| Milk |
| Tree nuts |