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Bertagni

Bertagni Ravioli Ricotta & Spinach

250 g

19 DAYS AVERAGE FRESHNESS

This product stays fresh for an average of 19 days after delivery, with a guaranteed minimum of 5 days. If you are not satisfied we will give you a refund.
€4.49 €17.96 /kg

Delivery to your door

40+ customers buy regularly

Category:
Country: Italy,
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Bertagni Ravioli Ricotta & Spinat

Durability

Average durability from the time of delivery: 19 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Frischer Eiernudelteig mit Ricotta von Büffelmilchund Spinatfüllung.

Zutaten: Teig (37%): WEIZENMEHL, VOLLEI 28,5%,
HARTWEIZENGRIEß. Füllung (63%): Ricotta (MOLKENEIWEIßKÄSE) 40%, SAHNE, Semmelbrösel (WEIZENMEHL, Speisesalz, Hefe), Spinat 10%, BUTTER, GRANA PADANO-KÄSE DOP, LACTOSE, Salz.

Gekühlt (bei 2°-7°C) lagern, nach dem Öffnen innerhalb von 3 Tagen verzehren. Unter Schutzatmosphäre verpackt.

Kontaktdaten: Interfood Lebensmittelgroßhandel Ges.m.b.H., Innsbruckerstrasse 77, 6060 Hall in Tirol, +43(0)52 2356808–0, info@interfood.at

Nutritional values per 100 g

Energy value1090 kJ/260 kCal
Fats12 g
including saturated fatty acids8 g
Carbohydrates29 g
including sugars5 g
Protein9 g
Salt1 g
Fibre0 g

Allergens

Cereals (gluten)
Eggs
Milk
May contain traces of:
Soybeans
Always check the allergens content on the product packaging before consumption.