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Der Mann
Der Mann BIO wholemeal spelt bread without yeast
0.6 kgDelivery to your door
Xtra price:
€4.04
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The Man BIO wholemeal spelt bread without yeast 600g
With its typical mild-sweet spelt aroma, this organic bread, baked in the change and with a good shelf life, offers a new taste experience without added yeast. Finally, sprinkle the natural sourdough bread with spelt flakes.
Try this vegan wholemeal speciality with cream cheese and chives.
About the manufacturer:
FRESHNESS, QUALITY,enjoyment and LOVE FOR THE CRAFT have been writ large at DerMann Bakery for 160 years. What began as a one-man business in 1860 now comprises over 80 branches in Vienna and Lower Austria. The careful use of regional and qualitative raw materials and the preparation of high-quality food have always been the focus. Today, the DerMann bakery's range includes around 300 different products, some of which are still made according to old family recipes. Among them are many breads and pastries that are still made by hand. For five generations, the aim has been to offer customers their own personal moment of pleasure with exquisite products and expertise.
Bio- Dinkelvollkornbrot (63% Bio- Dinkelmahl-erzeugnisse).
Zutaten: DINKELVOLLKORN-MEHL*, Dinkelsauerteig
(Trinkwasser, DINKELVOLLKORNMEHL*),
DINKELFLOCKEN*, Trinkwasser, Sonnenblumenkerne*,
Zuckerrübensirup*, Speisesalz, Apfelfaser*.
*) aus kontrolliert biologischer Landwirtschaft
Trocken lagern.
Kontakt: Kurt Mann Bäckerei & Konditorei GmbH & Co KG, 1230 Wien, Perfektastrasse 100, Tel: +43 – 1 – 86699-0, E-Mail: baeckerei@dermann.at
Nutritional values per 100 g
| Energy value | 992 kJ/235 kCal |
| Fats | 4 g |
| including saturated fatty acids | 0.5 g |
| Carbohydrates | 40 g |
| including sugars | 0.7 g |
| Protein | 9 g |
| Salt | 1.3 g |
| Fibre | 6.7 g |
Allergens
| Cereals (gluten) |
| May contain traces of: |
| Eggs |
| Soybeans |
| Milk |
| Tree nuts |
| Mustard |
| Sesame seeds |
| Lupin |