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Ölz
Ölz Easter-Pinze
400 g5 DAYS AVERAGE FRESHNESS
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- Description
- Composition
- Similar products
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- Recipes
The Ölz Butter Pinze is a wonderfully fluffy yeast dough pastry with a delicate buttery and subtle lemon note. The traditional Easter pastry is called
round loaf shaped. As tradition demands, each individual Ölz Butter Pinze is triple-cut by hand by the Ölz master bakers.
- Deliciously fluffy Easter yeast pastry.
- With a delicate butter and fine lemon note.
- Triple-cut by hand by the Ölz master bakers.
About the manufacturer:
For more than 80 years, Ölz der Meisterbäcker has been producing baked goods as an Austrian family business. The best raw materials and high-quality recipes are the basis of the Ölz delicacies. Because we are convinced: only with the best raw materials can the highest quality products be baked.
Further information and recipe ideas at: www.oelz.com
Durability
Zutaten: WEIZENMEHL, Zucker, BUTTER 8%, Wasser, VOLLEI,
Hefe, Honig, WEIZENKLEBER, Glukosesirup, VOLLMILCHPULVER,
SÜSSMOLKENPULVER, Speisesalz, Backmittel [Emulgatoren (Monound
Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat), Rapsöl,
Mehlbehandlungsmittel: Ascorbinsäure], Aroma, Konservierungsstoff:
Sorbinsäure, Gewürz, MILCHEIWEISS. Kann Spuren von MANDELN,
HASELNÜSSEN und WALNÜSSEN enthalten.
Kontaktdaten: Rudolf Ölz Meisterbäcker GmbH & Co KG, Achstraße 9, 6850 Dornbirn, Österreich, +43 5572 / 3840-0, info@oelz.com
Nutritional values per 100 g
| Energy value | 1367 kJ/324 kCal |
| Fats | 8.6 g |
| including saturated fatty acids | 6.4 g |
| Carbohydrates | 52 g |
| including sugars | 13 g |
| Protein | 9 g |
| Salt | 1 g |
| Fibre | 1.5 g |
Allergens
| Cereals (gluten) |
| Eggs |
| Milk |
| May contain traces of: |
| Tree nuts |