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Schenkel
Leg of Keta Caviar MSC
50 g€19.99 €399.80 /kg
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Category:
Country: Germany,
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This large-grained roe, derived from real salmon, could be called "malossol" because of its mild salt content. With a specific salmon flavour and natural, bright red colour, the delicious Keta Caviar is one of the best caviar varieties. From guaranteed sustainable fishing, MSC-approved.
About the manufacturer:
Durability
Lachs Caviar - Rogen vom Keta Wildlachs.
Zutaten: LACHSROGEN, Salz. Pasteurisiert
Gekühlt (bei 2°-6°C) lagern, nach dem öffnen umgehend verbrauchen.
Kontakt:
Erich Schenkel GmbH, Inkustraße 1-7, Objekt 4, Top 5, 3400 Klosterneuburg, +4313671111, info@schenkel.at
Nutritional values per 100 g
| Energy value | 1022 kJ/244 kCal |
| Fats | 12 g |
| including saturated fatty acids | 36 g |
| Carbohydrates | 5 g |
| including sugars | 0.5 g |
| Protein | 30 g |
| Salt | 3 g |
| Fibre | 0 g |
Allergens
| Fish |
Always check the allergens content on the product packaging before consumption.