Dacello

Dacello Bacon geschnitten

Dacello Bacon, sliced

Discover the authentic taste of Dacello Bacon

Our sliced Dacello Bacon is made from high-quality pork belly with a meat content of 96% and refined over natural smoke. It gets its characteristic, hearty taste from being soaked in brine for several weeks.

Why Dacello Bacon?

• Authentic taste: Traditional curing and smoking give the bacon its unmistakable aroma.
• Versatile: Ideal for hot and cold dishes – whether for breakfast, on sandwiches or as an ingredient in various recipes.
• High quality: Careful production guarantees a product that meets the highest standards.

Whether crispy fried with a fried egg, as a spicy addition to salads or as a special touch in your favourite dishes – Dacello Bacon enriches every meal with its intense flavour.

About the brand:

Good food doesn't necessarily have to put a hole in your budget. A shining example of this is our sausage brand Dacello, which is not just any brand. Its charm lies in the combination of a low price and a taste that you will simply fall in love with.

And another thing: Did you know that our brands Yutto, Miil, Ubomi, Moddia, Dacello and Pappudia belong to the Rohlik Group? Quality that you expect, at prices that you would not expect! You didn't know that? Then you don't know what you're missing. Just try it out.

About the manufacturer:
LE & CO - Ing. Jiří Lenc was founded in 1990 in Jirny. Today, the company is one of the most important manufacturers of ham and meat specialities on the Czech market and produces top-quality ham. In addition, all products offered by the company are 100% gluten-free and are produced in a completely allergen-free facility.

Storage:

Store in the refrigerator at 0-7 °C. Use within 24 hours after opening.

Manufacturer:

LE & CO - Ing. Jiří Lenc, s.r.o.
Poděbradská 606, 250 90, Jirny, CZ