Darbo

Darbo Haselkuss Nougatcreme

Darbo Haselkuss Nougat Cream

You never forget your first kiss. Haven't you had a sweet kiss today that really impressed you? Then let someone from Darbo kiss you: Haselkuss, the new delicious nougat cream. And the ingredients are also convincing: 13% hazelnuts and no palm oil is used in the production.

About the producer

In 1879, the Darbo family began producing jams, syrups and fine fruit liqueurs from fruit. Multiple awards for the delicacies produced in a small fruit steamer in the old Austrian Görz prove that the name Darbo already stood for the loving processing of fruit at that time. A company that was slowly growing in renown and esteem beyond the city limits.

Darbo can look back on more than 140 years of experience and know-how in fruit processing and is today the clear market leader in the traditional Austrian jam and honey market. Decades of experience and trusting supplier relationships in fruit purchasing give us an advantage in procuring high-quality fruit. It goes without saying that only carefully selected fruit finds its way into the jam jars.

Today, Darbo is a renowned medium-sized family business that operates at four Tyrolean locations and produces high-quality products for the food retail trade, for the gastronomy and hotel industry as well as for food processing companies.

Carefully filled and lovingly packaged, Darbo's fine jams enrich breakfast tables near and far.