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Guinea fowl breast supreme (4 pieces)
ca. 0.79 kg5 DAYS AVERAGE FRESHNESS
ca.
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4 pieces of breast fillet supreme with skin from the French guinea fowl.
The breast supreme is a cut from the upscale gastronomy and very popular among gourmets. Whether roasted whole, or finely stuffed, your guests will be amazed.
The guinea fowl from France is a true delicacy. The thinner meat is particularly tender to the bite and aromatic in flavour. Connoisseurs describe it as a noble blend of chicken and pheasant.
Packaging type:
Vacuum packed
Kitchen hygiene:
Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat through before consumption!
Storage conditions:
Store refrigerated at 0°C to +4°C, consume immediately after opening.
Contact:
Filip Töpfer
Na Bojišti 14
120 00 Praha 2