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Moser Wurst
Moser Saumeisen
300 g15 DAYS AVERAGE FRESHNESS
Delivery to your door
We source locally for the freshest groceries you can trust.
- Description
- Composition
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- Recipes
2 pieces hemstitches. Heat in the oven and enjoy with sauerkraut. Can also be eaten cold for a snack.
Only lean stilt meat and bacon rounded off with high-quality spices, no use of sausage meat, for lovers of good home cooking, gluten & lactose-free.
About the producer:
Since its founding in 1903, the fourth generation has been applying its skill and diligence to the family business. Responsibility for meat and sausage processing in Wieselburg lies in the hands of Irmtraud Moser and Michael Moser. They are passionate about leading the company into the future.
Storage conditions:
Store at +2 to +6°C, consume immediately after opening.
Producer:
Moser Wurst GmbH
Mankerstrasse 4,
3250 Wieselburg
Durability
Zutaten: Zur Herstellung von 100g Saumaisen wurden 107g Schweinefleisch verwendet. Schweinefleisch, Speck, Speisesalz, Gewürze, Gewürzextrakte, Dextrose, Zucker, Geschmacksverstärker E621, Konservierungsstoff E252, Aroma.
Nutritional values per 100 g
| Energy value | 1292 kJ/312 kCal |
| Fats | 27 g |
| including saturated fatty acids | 10 g |
| Carbohydrates | 0.5 g |
| including sugars | 0.5 g |
| Protein | 18 g |
| Salt | 2.4 g |
| Fibre | g |