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Wiesbauer
Wiesbauer Prosecco Ham
100 g13 DAYS AVERAGE FRESHNESS
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Exceptionally exclusive, carefully handcrafted ham made from whole leg cuts without rind. The ham is gently scalded and discreetly smoked. This ham is refined with real Prosecco. This noble ham creation delights every gourmet with exclusive Prosecco nuances and a balanced seasoning.
About the producer:
Wiesbauer - typically Austrian - a family tradition since 1931
.The company founded by Franz Wiesbauer over 85 years ago is one of the most important companies in the industry and the largest sausage producer in Austria.is one of the most important companies in the industry and the largest sausage producer in Austria.
Storage conditions:
Store unrefrigerated, remove from the pack once opened and enjoy within a week.
Producer:
Wiesbauer Österreichische Wurstspezialitäten GmbH
Laxenburger Straße 256
A-1230 Vienna
AT 92556 EG
Durability
Zutaten: 92% Schweinefleisch, Nitritpökelsalz (Speisesalz, Konservierungsstoff:
Natriumnitrit), 0,3% Prosecco, Gewürze, Gewürzextrakte, Maltodextrin,
Dextrose, Antioxidationsmittel: Natriumascorbat; Stabilisatoren: Diphosphate,
Triphosphate; Aroma, Rauch. Unter Schutzatmosphäre verpackt.
Nutritional values per 100 g
| Energy value | 602 kJ/144 kCal |
| Fats | 8 g |
| including saturated fatty acids | 3.2 g |
| Carbohydrates | 0.5 g |
| including sugars | 0.5 g |
| Protein | 18 g |
| Salt | 2.7 g |
| Fibre | g |