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Barilla
Barilla Fusilli Gluten Free
400 gUntil 18/05
€2.87 €3.59
Delivery to your door
Category:
Country: Italy,
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Gluten-free pasta with corn and rice has the great taste and texture that you can easily integrate into your favorite dishes. Created especially for people with gluten intolerance.
Cooking instructions: for 100 g of pasta you need 1 l of water and salt. Observe the cooking time on the box. Drain the pasta well and refine the dish with your favorite pasta sauce in a pan.
Zutaten: Wasser, weißes Maismehl (60%), gelbes Maismehl (29,5%), braunes Vollkornreismehl (10%)
Nutritional values per 100 g
| Energy value | 1540 kJ/363 kCal |
| Fats | 1.5 g |
| including saturated fatty acids | 0.7 g |
| Carbohydrates | 79.6 g |
| including sugars | 0.6 g |
| Protein | 6.9 g |
| Salt | 0.002 g |
| Fibre | 1.7 g |