Bertagni
Bertagni Tortellini Prosciutto Crudo di Parma
250 g8 DAYS AVERAGE FRESHNESS
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- Description
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Fresh, stuffed pasta with pork and Parma ham DOP. This product is made with carefully selected ingredients.
Durability
Frischer Eiernudelteig mit Fleisch und Prosciutto di Parma.
Zutaten: Teig (55%): WEIZENMEHL, VOLLEI 28,5%,
HARTWEIZENGRIEß. Füllung (45%): Schweinefleisch 50%,
Prosciutto di Parma DOP 20% (Schweinefleisch, Salz),
Semmelbrösel (WEIZENMEHL, Speisesalz, Hefe), GRANA
PADANO-KÄSE DOP 13%, Fleischextrakt, Salz, Gewürze,
Knoblauch.
Gekühlt (bei 2°-7°C) lagern, nach dem Öffnen innerhalb von 3 Tagen verzehren. Unter Schutzatmosphäre verpackt.
Kontaktdaten: Interfood Lebensmittelgroßhandel Ges.m.b.H., Innsbruckerstrasse 77, 6060 Hall in Tirol, +43(0)52 2356808–0, info@interfood.at
Nutritional values per 100 g
Energy value | 1198 kJ/285 kCal |
Fats | 9 g |
including saturated fatty acids | 4 g |
Carbohydrates | 34 g |
including sugars | 1 g |
Protein | 16 g |
Salt | 1 g |
Fibre | 0 g |
Allergens
Cereals (gluten) |
Eggs |
Milk |
May contain traces of: |
Soybeans |